Pippa and Gus asked if we want in on a pig. It must be coming from someone with a thick accent because the process of ordering left a few details unclear. These include;
Is it alive?
What sort of pig is it? A small, cute, babe sort of piglet or a mahoosive perma hungry tusked sausage monster?
If it is alive are we expected to ride it / make friends with it / feed it up and have to kill it?
Is it dead?
If its dead is it in pieces?
If it is dead and huge, how on earth do we cook it?
How do you make parma ham?